THE MOST POPULAR WAYS OF DRINKING COFFEE

VIENNA COFFEE

A Cup of Coffee topped with whipped cream.


ICE COFFEE
Strong, black, cold coffee poured over Vanila ice cream and topped with whipped cream.Ice coffee is served in a tall glass.

ESPRESSO
Is a coffee Italian origin and is produced by an " Espresso Mahine "
( " Espresso " is an Italian word meaning "quick,fast" ).steam pressure forces hot water through the coffee grains.The coffee beans for espresso machines are ground more finely than for filter coffee,are of different roast and cannot be used in brewing machine.Espresso can be served as "short black" ( in a demitasse sized espresso cup )or as " long black " ( double the amount of coffee,served in a double espresso cup-the size of a tea cup ).An espresso machine produces also hot water for tea and hot steam for the heating and frothing of milk.


CAPPUCCINO
A very popular variation of espresso.A short black is mixed with an equal amount of hot milk, topped with milk froth and cocoa powder and served in a double espresso cup or tea cup.


TURKISH COFFEE
Is prepared in a small copper pot called Ibrik.pulverised coffee coffee is mixed with sugar and cold water and heated till the froth which develops during the heating rises to the top.the pot is then removed from the flame and the froth is allowed to settle.

this is repeated twice so that the froth rises and settles three times in total.

After the third time, the pot is left standing for 15-20 seconds to allow the coffee grains to settle to the bottom and the coffee is then slowly and carefully,poured into demitasse cup and served without spoon.


INSTANT COFFEE
Normally,of lower quality than coffee made beans.


LIQUOR COFFEE

Liquor coffees are very poular and most restaurants,Lounge,and Bar have one or more onthe menu.Irish Coffee is the most common.